Hey! You’ve successfully completed your order for the Gluten Free Menu Plan. Thanks so much for subscribing. I’m super excited to get this going, and I’m really looking forward to helping you with your recipes, meal planning, and grocery shopping.
First things first. To be completely honest, even though we have a lot of experience with gluten free cooking and eating, we’re figuring out a lot of the logistics of this menu plan as we go along. So I would love to get feedback from you on how we can make this easier and more helpful for you.
I’ve set up a dedicated email just for this purpose at: feedback (at) glutenfreecookingschool.com
Please send me all of your ideas, tips, constructive criticism, and feedback on the menu plans, the recipes we use, and the ingredients that you shop for. Our goal is to help make meals easier and less stressful for everyone, so let us know what works for you and what we can improve on.
Menu Plan #1
Now here is the link to your first menu plan. New menus will be emailed out every Tuesday.
Breakfasts and lunches will be sent out monthly, and dinner recipes will be sent out each week. (We’re doing it this way because we figure most people need quicker recipes for the first two meals of the day, and won’t mind repeats. Dinner, on the other hand, is generally slower and more leisurely, so we’ve included a new recipe for each night.)
Facebook Group
Once you’ve gotten your menu plan, come join our Facebook group here.
We’re hoping that this will be one of the most valuable elements of the menu plan. Feel free to introduce yourself, ask questions when you need help, and chime in on any discussion.
With or Without Coupons
Last but not least, here is your copy of With or Without Coupons. As I’ve said, this book is amazing and it can save you some serious money on your groceries. We’ll also be doing an interview with the author later this month, so look for more information on that soon.
We’ve got several more fun things planned for the coming weeks, and I can’t wait to hear what you think. Again, send us all of your feedback and let me know how we can help.
Talk soon –
Mary Frances